Chapter One

Chapter One

Medium fine / 250g
Rs. 799.00
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Chapter One

Chapter One

Rs. 799.00

Sourced from Gunegiri Farm at Sangameshwar Estate, this SLN 9 Arabica delivers a vibrant and refined specialty experience. Grown at 1300–1400 MASL, the selectively picked cherries undergo a 46-hour anaerobic tank fermentation before being pulped, washed, and slow-dried for 14 days. Available as whole bean or ground to suit your brewing preference.

Expect a bright and zesty opening of sweet lime that deepens into rich cacao nibs, finishing with a soft raisin sweetness
; a nuanced, clean profile crafted for those who appreciate dynamic single-origin character. Small-batch roasted to preserve freshness and clarity.

  • A vibrant, anaerobic washed lot for the curious and discerning palate.

  • Small-batch roasted for remarkable freshness, sweetness, and depth.

Tasting notes

Explore the character of this coffee, from first aroma to finish.

  • Sweet Lime
  • Cacao Nibs
  • Raisins
Acidity
Live and zesty
Body
Medium to soft
Process
Anaerobic Washed (46 hrs tank fermentation, 14 days slow dry)
Roast
Medium
Gunegiri Farm at Sangameshwar Estate

From the origin

Gunegiri Farm at Sangameshwar Estate

Nestled in the lush, high-altitude hills of Chikmagalur, Karnataka, Sangameshwar Estate’s Gunegiri Farm is renowned for its shade-grown Arabicas and sustainable agricultural practices. Surrounded by rich native forest canopies, the farm combines pristine terroir with innovative anaerobic processing to produce exceptional, clean, and vibrant specialty coffees.

Suggested Brewing Method

Pour-Over (Hario V60 / Kalita Wave)

Clean paper-filtration accentuates the bright pineapple acidity and highlights the explosive tropical aromatics driven by the Saccharomyces fermentation.   

Also lovely as an AeroPress. An immersion brew boosts the syrupy body, emphasizing the deeper sugarcane sweetness and rounded citrus notes.   

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